Sugar cookie, meet cheesecake.
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The Brilliant $10 Aldi Dinner Find I’ll Be Stocking in My Freezer All Summer
It’s the perfect easy meal for four.
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World Market Is Selling the Most Whimsical “Cottagecore” Mug
Love all things mushroom home decor right now? Time to go to World Market!
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New Study Found an “Alarming” Amount of Pesticides in Produce
Many experts say it’s nothing to worry about.
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If You Spot These “Beautiful” $5 Cactus Tumblers at HomeGoods, Grab 2
Too cute!
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Our Place Is Offering Up to 40% Off Its Game-Changing Air Fryer Oven, Always Pan, and More Favorites
Save up to 40% on the famous Always Pan, top-notch bakeware, and versatile countertop appliances from this editor-loved brand.
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steamed artichokes
Artichokes are my favorite vegetable. My favorite way to eat them is the way I have my whole life: cooked whole, each leaf dipped in a sharp lemony sauce until you get to the heart, whose choke you free with a butter knife then schmear with the sauce like you’re thickly buttering a piece of bread, and eat it while holding the stem like a lollipop, your eyes closed as you absorb the heady bliss of it all. Clearly, it means a lot to me but I’m not sharing a recipe with three words: Just boil them. A few years ago I started steaming artichokes instead of boiling them and found I preferred it — less wet, and seemingly more evenly cooked. But it still didn’t warrant mention here, though, too simple.
This “Beautiful” $1 Dollar Tree Kitchen Gem Will Instantly Transform Your Pantry
Your kitchen is about to look gorgeous!
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The Best Color to Paint Your Ceiling, According to a Real Estate Agent
Do you have a hard time telling the difference between cloud white and decorator’s white?
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The $4 Pretty IKEA Glass Goblets That Shoppers Are Clearing Off the Shelves
They’re beautiful!
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