burrata with lentils and basil vinaigrette

burrata with lentils and basil vinaigrette Although I will happily eat burrata — that lush mozzarella-on-the-outside, creamy-ricotta-center cheese from Puglia’s Razza Podolica’s cows by way of skillet craftsmen — with a knife and fork, quartered on a plate, drizzled with olive oil and balsamic, flaky sea and pepper with or without a few tiny tomatoes all around and sometimes even some basil from this day until the end of days and never want for anything else, two small things about this will forever plague me: this is an expensive undertaking and when I’m done, I will still probably be hungry for dinner. what you'll need What’s a girl to do when she likes fancy things but doesn’t have the trust fund to support it? I may approach the subject jokingly, but as any of us who has attempted grocery shopping on a budget knows, the struggle is real. Do you save your favorite ingredients for special occasions? Do you save it for cooking-for-one nights, to limit the financial hit of it all? My way is instead to try to stretch things, forever looking for ways to turn luxurious appetizers like this into a full, actually sating, meal. Continue reading →

Recipe Roulette: What Should I Have for Lunch? — Videos from The Kitchn

Of all the decisions you have to make during the day, why should lunch be one of the hard ones? Recipe Roulette helps you figure out what to eat with just a click.

Simply start the video, then hit pause whenever you like to help find what you should have for lunch. You can find the corresponding recipe in the list below. Depending on what you land on, whether it’s a toasted farro salad or a cashew chicken salad wrap, we’re making choosing lunch easier — one click at a time.

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7 Ways to Turn an Avocado into a Snack — Snack Hacks

(Image credit: Images: Jerrelle Guy)

An avocado snack may just be the best snack. It’s creamy and extra satisfying, thanks to its high level of healthy fats, which means incorporating it into your afternoon snack break will ensure you’re full until dinner rolls around. But while simply piling it on toast is undoubtably a solid decision, it’s only just the start of the countless ways you can turn avocado into a snack. Here are seven suggestions to break you from your avocado toast habit.

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Get Fancy Fast: 5-Ingredient Dinners & Dessert — Fast & Fancy 5-Ingredient Dinners

Sometimes you want to make dinner a little fancier than usual — you know, like a bring out the linen napkins and pop open a bottle of wine sort of night — but that kind of evening doesn’t have to be an exhaustive affair. In fact, you can have a fancy dinner (and dessert) whichever night you like, be it a busy Tuesday or a cozy Saturday night in. The secret to success is keeping the ingredient list short (under five!), relying on grocery store conveniences for help, and making a few easy upgrades.

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