Whoever said French toast had to be sweet? This savory version — spiked with Parmesan, mustard powder, garlic, and hot sauce — is perfect for a Saturday brunch, Sunday lunch, or even a quick weeknight dinner. I’m thinking breakfast (and “B for D”) just got a whole lot tastier!
Some cooking tips are so potentially mind-blowing, they cross language barriers. Such is the case with a video from China we shared a couple years ago, which showed a woman using an empty plastic water bottle to separate an egg cleanly and quickly. No English translation needed. This trick looked awesome.
But does it actually work? In my continued quest to put the web’s most intriguing tips to the test, I had to try out this trick for myself.
We’re major fans of anything that makes life better in the kitchen, be it a smart organizing trick or, as is the case here, a few genius cooking tips that are both surprising and awesome. Did you know you can regrow scallions on your windowsill? Or that you can make ice cream with only one ingredient? Do you know the one tip for perfect bacon, or the best way to keep guacamole from turning brown? We’ve got it all here for you, friends, but beware: these cooking tips may just change your life forever.
Núria Farregut posted a photo: Delicious pasta dish
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In one fell swoop, these burritos have changed the way we do lunch in my house. When we decide we’re in the mood for burritos, we prep everything on the weekend — roasting the veggies, cooking the rice, even shredding the cheese — and then it’s Burrito Bonanza all week long, baby! All that prep might sound like a lot, but it takes 30 minutes, tops. Your future self is going to be very happy.
We get a two-fer deal with this one: not only is it possible to get a squeaky-clean microwave without using harsh chemicals in a spot where we also heat our food, but this is also hands down the easiest way to clean a microwave. That’s right. If you’ve been avoiding cleaning your microwave, this trick is going to make you very happy.
3.93 / 5 Stars | 42 Reviews
by Rina
“The flavors of a summer garden come together in a sensational puree of red bell pepper, oregano, chicken broth, tomato paste, balsamic vinegar and honey tossed with sweet and tender peas, parsley and bow tie pasta.”
