Healthy Appetizers: Herbed Eggplant Slices
10 Best Uses for the Food Processor, a Simple Way to Clean the Blender, Big Batch Breakfasts, and The Kitchn is Hiring! — Most Popular Posts Published January 26 – February 1
Happy Super Bowl weekend, friends! Popular posts this week on The Kitchn include recipes for garlicky roasted broccoli and a kale and quinoa salad, 15 money-saving ways to outsmart your supermarket, the cheapest way to make a pour spout for a mason jar, and a post on how to apply for one of the many positions we’re hiring for! Enjoy.
15. How To Cook Steel-Cut Oats in 30 Minutes
14. Recipe: Polenta Bowl with Garlicky Spinach, Chicken Sausage & Poached Egg
13. Why Everyone Should Make a Snackadium for the Super Bowl
12. The All-In-One Kitchen Tool Set: 8 Practical Tools In One Tiny Package!
11. My Top 10 Ways to Use the Food Processor
10. Recipe: Garlicky Roasted Broccoli
Low-Fat Recipes: South Indian Chickpea Salad
4.08 / 5 Stars | 8 Reviews
by Tarama
“Garbanzo beans, mango, romaine lettuce, pineapple, cucumber, celery, and carrots are seasoned with salt and lemon juice to make a simple and refreshing salad.”
Low-Fat Recipes: South Indian Chickpea Salad
Low-Calorie Recipes: Beer Brined Pork Chops
Healthy Makeover Recipes: Healthier Italian Spaghetti Sauce with Meatballs
What’s Cooking This Weekend? — Weekend of February 1-2, 2014
Happy weekend everyone. Let’s talk about what we’re cooking this weekend. Actually, no. Let’s get specific. What’s for breakfast tomorrow morning? Saturday morning breakfast is a treasured tradition around here, sprawling into the late morning and even the afternoon. This week I’m considering omelets, English muffins, and as many clementines as I can eat. What about you? What’s for breakfast tomorrow? We’d love to hear all about your kitchen plans this first February weekend.
Slow Cooker Pot Roast, Polenta Bowl with Spinach, Quick Broccoli Side Dish, Chorizo Nachos & Healthy Onion Dip — Recipes from The Kitchn
Whether you’re headed to a Super Bowl party this weekend or are looking forward to some quality couch time at home, we have a recipe from this past week that is sure to pique your interest. Like this Maple & Dijon Pot Roast — it’s simmers all day in the slow cooker and makes enough for either a football-cheering crowd or for you to have easy meals all week long. Need more last-minute Super Bowl snacks? Take a look at our chorizo nachos and French onion dip with Greek yogurt. These are all recipes that you won’t want to miss!
A Totally Mess-Free Way to Store Pot Lids: Adhesive Hooks!
Ah, the quest for the best way to store pot lids continues. Do you hang them on the door? Or keep them on top of your pot rack? Maybe you’ve never found a good solution and they’re stacked on top of each other in the cupboard. Well, you may find some new inspiration in today’s idea, which is admittedly pretty clever!















