A fabulous way to serve smoked haddock, this recipe for Poached Eggs and Smoked Haddock with Spinach is perfect for an elegant brunch or light supper… by KarenBurnsBooth on Thursday, November 21, 2013
by Guest on Thursday, November 21, 2013
by Guest on Thursday, November 21, 2013
by Guest on Thursday, November 21, 2013
by Guest on Thursday, November 21, 2013
Pecan cheesecake pie, a cranberry orange quinoa salad, and a beautiful salted caramel pear cocktail in today’s Delicious Links.
Q: I have been a vegetarian for about 15 years and every year for Thanksgiving I just skip the stuffing. This year I’ve decided that I’m tired of being left out! So, I am on the hunt for a GOOD vegetarian stuffing recipe.
I spend a lot of time looking for beautiful things for my table, especially now that my newly renovated kitchen means I’m entertaining more. Here are 10 of my favorite tabletop finds from the last year, any one of which would be a wonderful addition to your table this holiday season:
4.62 / 5 Stars | 19 Reviews
by Chloe
“By varying the fruit a bit, this salad can work for all seasons. Passion fruit make a great addition if they are available. In the summer, add lots of fresh berries and melons. In the winter, try adding dried cranberries or apricots. Fresh juice adds a bit of bite and also keeps the fruit from turning if you are making this ahead.”