This has got to be one of the prettiest uses of raw ingredients I’ve ever seen. Designer and illustrator Danielle Evans letters with ingredients like curry powder, flour, coffee grounds, chili powder, and green tea. The resulting “food typography” is beautiful, temporal, and just plain delightful. See a video below:
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4.57 / 5 Stars | 704 Reviews
by 3LIONCUBS
“These muffins are just as delicious and moist as regular muffins! They’ll be gone before they have time to cool. Low-fat, healthy and yummy, imagine that.”
Q: I previously purchased the best green tomato relish from Whole Foods called, “Wayne’s Green Tomato Relish.” It was the BEST green tomato relish ever with a sweetness and tanginess that I fondly remember! Alas, when my Whole Foods didn’t have it on the shelf, I was told the company went out of business. GAH! It can’t be so!
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I have my go-to recipes for overripe bananas, and I’m sure you do as well. Banana bread is an obvious choice, smoothies are an easy option, and banana splits aren’t a half bad fallback. But what about a healthy, homemade morning cereal?
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Do you love your wooden tools and utensils? Then you’ll love Allegheny Treenware. This husband-and-wife shop features wooden utensils hand-carved from West Virginia hardwoods, but they don’t stop at wooden spoons; they have hand-carved wooden gravy bowls, butter dishes, even an egg separator!
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Fresh basil is so easy to find in the summer. Use it to make this wonderful pesto sauce, and be sure to make extra to freeze! by Guest on Monday, July 29, 2013
by Guest on Monday, July 29, 2013
by VeganYumminess on Monday, July 29, 2013
Better enjoyed cold, on a hot day, lounging on a long chair and savoring every spoon. by Gemma on Monday, July 29, 2013
4.68 / 5 Stars | 706 Reviews
by Denise Smith
“You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don ‘t leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch.”
