Author Archives: artislyfe
Low-Fat Recipes: Roasted Spicy Salsa Verde
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4.58 / 5 Stars | 15 Reviews
by SpeedySanchez
“A bold green tomatillo and chile salsa has the authentic taste of grilled, charred peppers and fruity, tangy tomatillos. ”
Not Enough Pumpkin Pie on Thanksgiving? Get Your Fix With These 13 Recipes — Recipes from The Kitchn
Every Thanksgiving I forget how much I like pumpkin pie. I take it for granted, neglect to bake a pie of my own, then swoon over my one measly slice at the holiday gathering. Are you in the same boat? Wishing for just one more slice, or maybe three?
It may be too late for that Friday morning breakfast slice, but there’s plenty of time this weekend to remedy any cravings. From a classic pumpkin pie to more creative ways to pumpkin nirvana, here are 13 recipes to get your pumpkin pie fix.
The Thanksgiving Leftovers You Can Freeze (or Shouldn’t Freeze) — Tips from The Kitchn
Having the dinner table covered with more food than you can possibly eat in one sitting is the hallmark of Thanksgiving, and it’s hard to imagine scaling back for this once-a-year feast. The next day, though, the mountain of leftovers can seem a bit overwhelming, especially if you don’t think you’ll eat through everything any time soon.
The freezer can come to your rescue and help with preventing food waste! Here’s a list of what can (and can’t) freeze well, plus how long each item will last in the freezer, so you can wisely deal with your Thanksgiving leftovers.
Thanksgiving Shepherd’s Pie: The Best Way to Eat All Your Leftovers in One Delicious Dish
What do you like to do with your Thanksgiving leftovers? There are lots of solutions that will use up some of the meal — turkey soup, a Dagwood-style sandwich — but as delicious as they are, they don’t use everything that was on the table. (Unless you put gravy and cranberry relish on your turkey sandwich?)
My favorite post-Turkey Day, clean-out-the-refrigerator dish uses up everything and is delicious to boot. Introducing the Thanksgiving Shepherd’s Pie!
Recipe: Bubble and Squeak — Recipes from The Kitchn
Bubble and squeak, with its cutesy name, is a classic British day-after-holiday dish. It is incredibly versatile, as you can throw in any leftover vegetables or mashed potatoes into this comforting recipe — perfect for a relaxing meal after a hectic Thanksgiving.
Low-Calorie Recipes: Sugar Snap Peas with Mint
Low-Fat Recipes: Seven Minute Frosting I
4.28 / 5 Stars | 50 Reviews
by Karen Davenport
“This is an old family favorite because it is not as sweet tasting as other frostings and is very fluffy.”
10 Small Gifts to Say Thank You — Holiday Gift Guide from The Kitchn
Thanksgiving is over and the holiday season has officially begun, pulling in its wake parties and gatherings galore. These present many opportunities to say thank you to an array of good people: your boss, your doctor, your child’s caretaker or teacher, a neighbor. Here are a few gifts we love that don’t cost too much and are easy to pack when traveling, and that all still say thank you in a thoughtful way.
20 Brunch Recipes for a Long Weekend — Recipes from The Kitchn
Lazy mornings. Extra cups of coffee. Blankets on the couch. Pajamas until noon. Isn’t this what long holiday weekends are all about? Well, these things and brunch, of course. This weekend you have a little extra time to make apple fritters or a batch of pumpkin cinnamon rolls, so go for it!
Here are 20 of our absolute favorite brunch recipes, from make-ahead winners like Ham and Cheese Breakfast Casserole to perennial crowd-pleasers like our Lofty Buttermilk Pancakes (which really are so very lofty). Here’s wishing everyone a very happy, very merry holiday weekend!