Low-Fat Recipes: Yakisoba Chicken

Posted on February 18, 2014 by artislyfe

Low-Fat Recipes: Yakisoba Chicken

Posted on February 18, 2014 by artislyfe

Yakisoba Chicken

by emmaxwell

“A classic, justifiably popular Japanese stir fry in which chicken cooked in a yummy soy sauce, chili paste garlic blend is tossed with buckwheat soba noodles, carrot, cabbage and onion.”

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Delta del Ebre [Flickr]

Posted on February 17, 2014 by artislyfe

Núria Farregut posted a photo: Dunes al Delta

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Beach [Flickr]

Posted on February 17, 2014 by artislyfe

Núria Farregut posted a photo: Delta del Ebre, Tarragona

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15 Recipes for Comfort Food From Around the World — Recipes from The Kitchn

Posted on February 17, 2014 by artislyfe

I’ve been watching a lot of the Olympics this past week. Figure skating, hockey, curling, the biatholon –– it all works up an appetite. So I’m considering cozy recipes from around the world to accompany the Winter Games: comfort food from China, Italy, Thailand, and beyond. I’m talking savory fried rice, and sweet and chewy gluten-free bibingka from The Philippines. Or perhaps classic boeuf Bourguignon, Korean steamed egg custard, or a tray of honey-crisped baklava from Greece.

I can’t decide! Can you help?

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