Somehow, I always forget about fish when it comes to quick weeknight dinners. But fish — along with shrimp, mussels, and most other seafood — is practically tailor-made for speedy, healthy meals. Baked in the oven, fish fillets can be ready for the table in under 20 minutes. Broiler recipes, like our Simple Salmon Teriyaki, are even quicker! Here are 10 recipes with fresh fish and seafood that we think deserve to be part of the weekly meal rotation.
There are many myths about cooking pasta that simply aren’t correct and yet they persist. Read on for a few that we would like to see disappear!
4.82 / 5 Stars | 1039 Reviews
by Cacki
“Quick and easy turtle candies! Mini pretzels, caramel covered chocolate candies, and pecans make up this delicious treat.”
The other day I was standing on a chair in front of my very full cupboards, trying to find room to stash some of the gifts I’d received over the holidays. Naturally, I got to thinking about stuff, about all the endless piles of stuff, all the many, many things, in my life. Now, I know there’s a high value placed on being clutter-free and minimal these days. I know you’re expecting me to launch into an anti-materialism, it’s-all-just-landfill-waiting-to-happen rant right now but actually, the opposite feelings came over me.
I looked from my little pile of kitchen gifts and into my already full cupboards and felt a wave of pleasure and appreciation. Wow, I thought. Look at all this amazing stuff! How lucky I am, how fortunate, to have all these delicious, helpful, thoughtful, interesting, beautiful things in my life!
4.6 / 5 Stars | 3 Reviews
by sammyc14
“Make this basic recipe for paleo-style salsa. Add a habanero pepper for an extra kick!”
This week we invited a few friends to share little projects to make your kitchen cozier, warmer, and happier — ready for winter cooking. Here they all are in one place!
