Author Archives: artislyfe
Low-Fat Recipes: Tempura Dipping Sauce
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4.13 / 5 Stars | 7 Reviews
by CRIMSON667
“The traditional Japanese dipping sauce for shrimp or vegetable tempura. This is the full-flavored version – unlike the thinner, watery, less robust sauce being served in some restaurants. Serve in small bowls at each setting. Optionally, provide grated fresh ginger and grated daikon to mix into sauce.”
4 Ways to Soften Brown Sugar (and Keep It That Way) — Tips from The Kitchn
Ah, yes. The age-old question that plagues us all: How on earth do I keep my brown sugar from getting all hard and crumbly like some sort of fossilized molasses treat?
Homemade Gift Recipes, Hot & Boozy Winter Drinks, Classic Kitchen Tools For Every Cook & Great Gifts for Cocktail Hour — Most Popular Posts Published December 1 – 7
Happy December, everyone! We just rounded off a full week of homemade gift recipes here on The Kitchn! Other popular posts post this week include tips to make your edible gifts look their best, a few things to know about cooking gluten-, dairy-, nuts-, and sugar-free, a tutorial on making limoncello, and 10 hot and boozy drinks to warm you up this winter. Enjoy!
15. 3 Tips for Making Your Edible Homemade Gifts Look Stunning
14. 10 Gifts for Cocktail Hour
13. Homemade Gift Recipe: Cherry Pistachio Granola Clusters
12. Homemade Gift Recipe: Chocolate-Dipped Figs with Sea Salt
11. The Best Way to Clean a Sticky Pot After Making Caramels and Candies
10. Homemade Gift Recipe: “Seven Layer” Chocolate Truffles
Healthy Makeover Recipes: Healthier Jalapeno Popper Spread
Low-Calorie Recipes: Burgundy Mushrooms
Low-Fat Recipes: Raspberry Jalapeno Jelly
Low-Fat Recipes: Raspberry Jalapeno Jelly
4.27 / 5 Stars | 45 Reviews
by glimmer
“A sweet raspberry jam is livened up with spicy jalapeno peppers.”
What’s Cooking This Weekend? — Weekend of December 7-8, 2013
Happy weekend everyone! Have you recovered from your Thanksgiving endeavors yet? Are you eating turkey soup, like me? (Remember: turkey stock is why God created turkeys.) Or are you hard at work on homemade holiday gifts and goodies for the parties ahead of us in December? We’d love to hear what you’re cooking this weekend — inspire us with your plans!
Cranberry Cake, How To Make Limoncello, Cherry Pistachio Granola Clusters, Seven-Layer Truffles & Skillet Toffee — New Recipes from The Kitchn
Let us help you cross a few names off of your holiday list this weekend! I can’t think of anyone who wouldn’t love their very own loaf of this stunning cranberry cake, can you? It’s also not too late to start making a batch of limoncello or some bitters for the cocktail-lover in your life. For something quick, easy, and sure to please, definitely take a look at our recipe for skillet toffee. Take a look through all our homemade edible gifts from this past week — there’s something for everyone.