Author Archives: artislyfe
Low-Calorie Recipes: Apple and Tomato Chutney
MyPlate Recipes: Asparagus, Orange and Endive Salad
Low-Fat Recipes: Fish Sinigang (Tilapia) – Filipino Sour Broth Dish
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4.31 / 5 Stars | 22 Reviews
by Meli D
“A very simple and quick Filipino dish. This is a sour broth soup with tilapia fish fillets. The flavor is sour but it actually enhances your appetite. This is considered comfort food in my house.”
Send Us Your Kitchen Projects! (And a Few Tips For Stellar Submissions)
Have you recently undergone a kitchen makeover or renovation and have great ‘before’ and ‘after’ photos of the process? Did you figure out a smart, efficient way to organize your pantry or cupboards, or come across a tip or product that changed your life in the kitchen? We want to see it!
Every week we showcase reader kitchens in our Before and After feature, and we’re always looking for examples of smart kitchen solutions and organizing ideas. If you have a story to tell and good photos to go with it, send it to us! Even better? Follow these tips so we’ll be sure to take notice of your project:
Recipe: Colombian Ajiaco (Chicken and Potato Soup) — Recipes from The Kitchn
Many years ago, I had a memorably boisterous dinner in the upstate home of a Colombian woman, surrounded by snow and filled with light. It was a blustery winter night and she served a huge clay pot of Ajiaco, a traditional Colombian chicken soup. There was something different about this soup, so I asked if there was a secret ingredient. Indeed, there was one flourish: an herb called guascas that imparts a deep grassy flavor essential to an authentic bowl of Ajiaco.
Recipe: Slow Cooker Poached Salmon with Lemons & Fresh Herbs — Recipes from The Kitchn
Talk about easy! This “poached” salmon recipe isn’t necessarily about long cooking but it definitely highlights a slow cooker’s other abilities — like putting something into the pot and walking away. What you get is a moist, flavorful salmon without the usual worries of dry, overcooked fish.
15 Recipe Ideas for Hosting Your Own Sweet Potato Bar — Gatherings From The Kitchn
Everyone has heard of a baked potato bar — but how about a baked sweet potato bar? This fresh twist on the classic party meal was the centerpiece of the fall pumpkin-carving party I hosted and it was a great way to feed a crowd without a lot of fuss. I chose to go with an Indian-themed meal full of spices, curries and coconut, but there are so many other directions you can take an idea like this.
Crab and Spinach Enchiladas
These lighter crab and spinach enchiladas are full of flavor with medium green sauce and baked to perfection by Guest on Thursday, October 24, 2013
Chicken Sausage Calzone
A typical calzone packs almost 800 calories and 25 grams of saturated fat. In this healthier calzone recipe, we use lean chicken sausage to keep fat in check and add nutrient-rich spinach to bulk up the filling without adding calories. Serve with marinara sauce for dipping.