If it were up to my husband, we’d eat pizza for dinner every single night. Yes, even though we have a standing Pizza Friday each week, it’s just not enough for him. So I’m never surprised when he suggests these flatbreads for dinner, seeing as they’re essentially pizza with a fancy name. I usually let it slide since they’re such a quick, satisfying meal and I will also happily eat them on repeat. You just need three ingredients from Trader Joe’s to make these cheesy flatbreads possible.
Which came first: the chicken or the Instagram influencer?
2019 is already off to a great start. First we were blessed with a 27-pound bucket of mac and cheese from Costco, and now this Instagram egg. On January 4, 2019, Instagram account @world_record_egg (aka “EGG GANG”) posted a picture of a plain, rather boring stock image of a brown egg. The goal of the photo was to beat Kylie Jenner’s record of most-liked Instagram picture, a photo of her and her 5-day-old daughter, Stormi, posted on February 6, 2018.
Television writer Ariel Dumas (The Late Show with Stephen Colbert) asked a seemingly innocuous question on Twitter last week that brought out almost 7,000 responses while getting at an adorable but very true point: Kids have an extremely skewed view of reality. “What was the thing you thought was very fancy as a kid that turned out not to be?”
For many years my husband and I tried to set a budget, but it never really stuck. And for a while that was fine. We didn’t struggle to pay bills or have tens of thousands of dollars in debt, and we always had a healthy savings. But last year we relocated, and my husband’s income changed in a way we didn’t expect; we had to get really serious about budgeting our regular income and his variable income.
About the same time I discovered The Budget Mom on Instagram, and my family and I started using her methods for tracking and budgeting our expenses. The biggest challenge we faced was finding a food budget that worked well for our family. Here’s how Kumiko Love taught me to set a realistic food budget that my family can actually live with.
The beauty of a cast iron pan is its universality — which means if your kitchen is a hub for delicious vegetarian dishes, then this most-beloved pan has a place in it as well. It can help you sear veggie burgers, make a mean tomato cobbler, and cook up frittatas. Consider this list of vegetarian recipes to make in a cast iron pan our love letter to all the cast iron pan can do.
The process of cooking — that by which raw ingredients are transformed into deliciousness — may technically happen only after the oven heats up, or the pan on the stove gets hot, but it really begins before that. It starts the moment you walk into your kitchen and decide to cook something.
Before you pour a little oil into the pan and turn on the stove, stop. Do these five things first, and your cooking session will certainly be less stressful and way more enjoyable. (Seriously — I have started cooking before these things were in place, and I can attest to my stress levels. I wish better things for you.)
I’ve been cooking family dinner for seven years now, and despite a rigorous meal planning routine I still find there are days (or weeks) where I just can’t figure out what to feed my family.
Here are 50 of our favorite family meals — a list that includes everything from chicken fingers to pancakes — that you can pin, bookmark, or save for those nights when you need a dinner recipe that the whole family will love.
At Kitchn, our editors develop and debut brand-new recipes on the site every single week. But at home, we also have our own tried-and-true dishes that we make over and over again — because quite simply? We love them. And we decided to start sharing some of our absolute favorites with you. Here’s a peek into what we’re cooking and eating in our own kitchens.
There is good spaghetti with meat sauce; there is great spaghetti with meat sauce; and then there is this version, made in an Instant Pot, which lives on a level all its own. Make spaghetti in your Instant Pot once, and you may never make it any other way again. I speak from experience.
I first made this recipe about two months ago, and even now when I think about it, the most warm, satisfying feeling ripples through my belly. It was hands-down the best thing I cooked in 2018 (and I cook a lot), and has been the only way I’ve cooked spaghetti since.
Yes, you’ve had apple cider vinegar (or ACV, if you prefer) in your cabinet for years, but it’s currently having a moment. Whether you’re drinking it straight or getting ready to pickle everything in sight, apple cider vinegar is truly a pantry staple.
If your bottle has sat unused and unloved for too long, you probably just need some new ways to use it. You’re in luck! These 21 recipes rely on ACV to varying degrees, but they all wouldn’t be the same without it. Now the only question you have to answer is: filtered or unfiltered?
If you like the idea of having the option of making espresso and coffee with the touch of a button without needing two devices, now is a great time to save on two of Nespresso’s most versatile machines at Sur La Table. For those unfamiliar with Nespresso’s VertuoLine of espresso machines, think of it as getting two machines in one.
The VertuoLine brews everything from single-serve espresso shots all the way up to a 14-ounce cup of coffee. With dozens of Nespresso models to choose from, it can be a bit dizzying to know which one to get, so here are our two favorite picks from their coffee sale, running through January 21.