(Image credit: Maria Midoes)
Chili and cheese stuffed chicken breast may never win any beauty awards, but that’s just fine because — as this quick dinner proves — it’s what’s on the inside that counts.
We all know Mason jars are great for storing spices, salads, and overnight oats, but these handy kitchen classics have quite a few hidden talents that make them even more useful in the kitchen. Just wait until you see what else the Mason jar can do.
(Image credit: Faith Durand)
I feel nostalgic for the good old days when avocado toast was something novel, a little breakfast secret to share with friends. Avocado toast these days, well, it’s gone mainstream. But that doesn’t mean we should take it for granted. Avocados are a water-hungry crop, and with drought conditions being what they are, this wonderful fruit could get rarer and more expensive in the days ahead. So make that avocado toast count — every slice should be extra special!
Here are 11 delicious ways to upgrade your toast into a breakfast treat that is worthy of the avocado itself. And all you need are two ingredients to make any one of these fancied-up avocado toasts.
(Image credit: Maria Midoes)
Fruit salad should be something you actually want to eat, rather than something that’s pushed to the side of a brunch spread or looked upon sadly when carried out for dessert. This one, featuring every color of the rainbow, is that and more.
(Image credit: Bethany Nauert)
From Apartment Therapy → 7 Reasons It’s Not Too Late for a Summer Vacation
