4.31 / 5 Stars | 15 Reviews
by Delevangal
“This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.”
4.31 / 5 Stars | 15 Reviews
by Delevangal
“This recipe for tangy pickled garlic can be made as hot as you wish! Start with about 1/4 teaspoon of cayenne pepper, and increase the amount to taste.”
4.63 / 5 Stars | 125 Reviews
by EXODUSMOM
“Canned tomatoes make this delicious and versatile salsa fast and easy. Adjust the ingredients to taste.”
4.76 / 5 Stars | 71 Reviews
by JTRAMMELL
“This is a great cocktail sauce recipe straight from the heart of the Rockies (Aspen, Colorado), via Cape Cod. The tequila gives it a good kick! This recipe yields a large amount, you may want to half or quarter it.”
4.6 / 5 Stars | 32 Reviews
by Linda
“If you love figs, goat cheese and honey, then you’ll pop these onto your grill immediately. Just make sure your figs are ripe and that you get dozens.”
A delicious meat and vegetable steamed pudding that would have been popular as a family meal during the war; the meat is padded out with tasty… by KarenBurnsBooth on Monday, November 19, 2012
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4.28 / 5 Stars | 209 Reviews
by ELOVINGS
“I make this hummus all the time. It only takes a few minutes to prepare, and it’s healthier without the oil. Increase or decrease the ingredients as desired, especially the jalapenos! Serve with pita chips or fresh veggie slices. Add more of the reserved bean liquid for a smoother dip.”
4.52 / 5 Stars | 204 Reviews
by Laura
“Chicken is marinated in what may be the perfect blend of wine and spices, then grilled to perfection!”