Spaghetti Genovese

Posted on August 15, 2012 by artislyfe

Traditionally, this Italian pasta recipe combines pasta and pesto with potatoes and green beans. In our recipe for Spaghetti Genovese we give pesto a nutritional boost by adding spinach and toss it all together with fiber-rich whole-wheat pasta for a warm, comforting weeknight meal. Serve with escarole and radicchio salad.

Apple & Fennel Salad with Blue Cheese

Posted on August 15, 2012 by artislyfe

Apple & Fennel Salad with Blue Cheese

Apples and blue cheese are a heavenly match in this fennel and apple salad recipe dressed with a tangy cider-vinegar dressing.

Roast Chicken & Sweet Potatoes

Posted on August 14, 2012 by artislyfe

Roast Chicken & Sweet Potatoes

Caramelized sweet potatoes and red onion are the bed for chicken thighs that cook up fast in a very hot oven—perfect for a quick healthy chicken dinner. Serve with a fall salad of mixed greens, sliced apples and blue cheese.

Pork, Apple & Miso Noodle Soup

Posted on August 14, 2012 by artislyfe

Pork, Apple & Miso Noodle Soup

Apples and mild white miso lightly sweeten this easy noodle soup recipe. It’s got plenty of flavor with few ingredients, but feel free to add a dash of hot sauce for zing. Serve with a watercress salad.

Summertime Salad

Posted on August 14, 2012 by artislyfe

Fresh corn on the cob, crisp cucumbers, and juicy ripe tomatoes bring the taste of Summertime to the table with this quick and easy side dish. by CarriValentePattison on Tuesday, August 14, 2012

Banana fudge pops

Posted on August 14, 2012 by artislyfe

Naturally sweet banana bottoms and fudge tops with 100% liquid stevia make these banana fudge pops a great low calorie snack or dessert by CarriValentePattison on Tuesday, August 14, 2012