by VeganYumminess on Thursday, August 22, 2013
Quinoa Tabbouleh Salad
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Monthly Archives: August 2013
Low-Fat Recipes: Slow Cooker Chicken Creole
4.15 / 5 Stars | 205 Reviews
by MARY MOON
“The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It’s perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.”
A Personal & Joyful German Kitchen — Kitchen Spotlight
Mireille and Simon have only one rule when it comes to decorating their Berlin apartment: everything in their home has to have personal meaning and/or bring them joy in some way. Their kitchen is one example: a DIY labor of love, it’s filled with thrifted collectibles, IKEA pieces, and one special detail that showcases their love of entertaining…
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Do You Know a Good Recipe for Hoboken Ice Cream Soda? — Good Questions
Q: Hoboken ice cream sodas were my favorite back in the fifties and sixties. My favorite place to have this was Hicks on 49th Street around the corner from Saks in New York City. Do you have a recipe? I would love to hear about it.
Sent by Nancy
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What Summer Foods Have You Obsessed?
Recent cooler temperatures in the Midwest have me dreaming of the fall to come, but I’m still trying to get my fill of my favorite summer food: baby dill pickles. Because everything tastes better in miniature.
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Low-Fat Recipes: Microwave Corn on the Cob
4.66 / 5 Stars | 304 Reviews
by Cheri Weiner
“This is a no-nonsense recipe for corn on the cob. Perfect for when you run out of stove or grill space.”
Get the Look: Contemporary Rustic Kitchen — Style & Renovation Resources
This little breakfast nook gets a wonderful rustic touch with wood-planked walls. Love the look? Want to emulate some of it in your own kitchen? Here are sources to help you get the look. If you recognize other elements in the kitchen, please fill in the blanks in the comments! See another photo below:
Contemporary Rustic Kitchen
Artwork: Brown and Barkley
Black canisters: __________
Black canisters: __________
Chairs: Vintage schoolhouse chair, a Knicker chair from Blu dot, and custom industrial schoolhouse bench.
Countertop: Original black and white ceramic tile
Curtains: __________
Countertop: Original black and white ceramic tile
Curtains: __________
Dishes: __________
Dutch oven: Dansk
Dutch oven: Dansk
Flooring: __________
Lighting: Carlisle light from Z Gallerie
Oven: _________
Paint – Ceiling: __________
Paint – Walls: __________
Shelves: __________
Wood Planks in Nook: 1.5″ x 3/4″ pine planks
Lighting: Carlisle light from Z Gallerie
Oven: _________
Paint – Ceiling: __________
Paint – Walls: __________
Shelves: __________
Wood Planks in Nook: 1.5″ x 3/4″ pine planks
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What Are Some Good Make-Ahead Breakfasts to Eat On the Go? — Good Questions
Q: What are some good make-ahead or on the go breakfasts for super early mornings?
Sent by Amy and Justin
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Summer Corn Glut? Try Fresh Polenta!
In the winter, polenta, sausage and greens is a dinner we probably make at least once a week. Sometimes we’ll mix it up with a rich tomato sauce or I’ll cool the polenta in a pan, slice it into squares and fry it to have with a big salad. But in the summer we’re rarely inspired to make a pot, likely because it just seems like such a stick-to-your-ribs cold weather food. But have you tried fresh corn polenta made with ripe summer corn? Now that’s a different story.
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Low-Fat Recipes: Fruit Salad in Seconds
4.6 / 5 Stars | 224 Reviews
by CATHY BYRON
“Fresh strawberries, grapes, and bananas are folded into cool, refreshing strawberry yogurt. Delicious!”