Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

Mini Muffin Frittatas

During the holidays, it’s easy to overdo it with the rich foods, the candies, the cookies, everything. I don’t know about you but my survival strategy includes making relatively light, healthy meals for the days between the feasts. These mini frittatas are perfect for the in-between days. You can make a batch, chill them, and then just reheat in the microwave a few at a time when you want a light breakfast or lunch. They’re also perfect for a brunch buffet, as you can make them ahead of time and reheat to serve.

Continue reading “Mini Muffin Frittatas” »

breakfast slab pie

slab pie with eggs, potato and spinach

I suspect by now that most of you are on your way to where you’re headed, physically and possibly proverbially. Maybe you have a tree to cut down or some cookies to bake. You probably have a holiday party tonight, and rooms to clean before guests arrive. You no doubt have entertaining on your brain. We do, too. We’ve had two dinner parties thus far this month, and instead of being exhausted of them, I want even more. This might be a sickness. Or maybe it’s just realistic; for the price of dinner for two out, we can easily feed 15 at home, where we don’t have to deal with pesky restaurant minimums, the constant feeling that the clock is ticking as waiters are eager to turn the table over, we can actually speak to all of our friends (the reality of most big restaurant meals is that you can only talk to the people on either side of you — at home, musical chairs and shouting across tables is acceptable and encouraged), and oh, I don’t even put shoes on. Entertaining barefoot is where it’s at, people, trust me.

creamy yukon golds
sharp cheddar

Because I have entertaining on my brain, I got to thinking about what an epic cook-a-thon many of us have headed for us in the coming days, especially with formal Christmas Eve and Christmas Day dinners, and what about houseguests? Is one truly expected to cook during the off hours too? It sounds… overwhelming.

wilted spinach, to squeeze out

… Read the rest of breakfast slab pie on smittenkitchen.com


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