4.18 / 5 Stars | 53 Reviews
by LINDAYURKIW
“A simple dough of flour, salt, oil, baking powder, egg and water yields plenty of pierogi wrappers, ready to be stuffed with the filling of your choice.”
Low-Fat Recipes: Pierogi Dough
Reply
Monthly Archives: December 2013
Low-Fat Recipes: Pierogi Dough
Low-Calorie Recipes: Japanese Onion Soup
Healthy Makeover Recipes: Healthier Slow Cooker Chicken Stroganoff
Healthy Desserts: Carla’s Baked Bananas
How To Make Homemade Bitters — Cooking Lessons from The Kitchn
From the medicine cabinet to the bar, bitters have a long history of curing ailments and flavoring drinks. Though they may seem mysterious, at heart, bitters are simply bitter and aromatic herbs and spices infused or tinctured in spirits. Combining the various flavors is where the fun part comes in. Here’s a primer to making your own bitters at home, which you can use in cocktails, sodas, cooking, and even as digestive aids.
Homemade Gift Recipe: Caramel Pecan Turtle Clusters — Recipes from The Kitchn
These cute little turtle clusters are so much more than meets the eye. It’s hard to resist their addictive combination of buttery pecans and chewy homemade caramel nestled under a creamy milk chocolate shell. So hard to resist, in fact, that I recommend making a double batch if you have any hopes of sharing.
10 Gifts for a Stylish Kitchen — Gift Guide from The Kitchn
What kitchen gift do you get the couple with impeccable taste? Or the best friend with a serious eye for style? It was tough to pick 10 favorites among all the beautiful, eye-catching pieces you can get for the kitchen and home, but we managed to do it — from structural brass trivets to gorgeous wooden coasters, from the perfect little serving board to an elegant storage container.
Low-Fat Recipes: Sweet Potato-Turkey Meatloaf
4.03 / 5 Stars | 96 Reviews
by Mrs. Mula-Howard
“Mashed sweet potato mixed into a tasty ground turkey meatloaf adds special sweetness to the blend of onion, garlic, honey barbeque sauce, ketchup, and mustard seasonings.”