The Kitchn’s Most Popular Posts of May 2015 — The Kitchn’s Best of 2015

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Recipe: Gluten-Free Mexican Hot Chocolate Pancakes — Gluten-Free Holiday Recipes from The Kitchn

For me, Christmastime means sipping hot cocoa by the fire and fighting with your siblings over who has more marshmallows in their cup. My mom would inevitably jump in and tell everyone that they have the exact same number of marshmallows floating on top of their cocoa, but I’d always remain skeptical. Luckily I’m a grownup now and can have all the marshmallows I want, or I can be even fancier and whip up a stack of hot chocolate-style pancakes with all of the fixings.

Being a grownup rules.

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What Your Food Choices Say About You: 8 Revealing Personality Quizzes — The Kitchn’s Best of 2015

One of our favorite things this year was our series of “Strictly Scientific Quizzes,” which shed some tongue-in-cheek light on your personality based on your favorite foods.

Do you like things sweet or salty? Or is umami more to your taste? Here’s your chance to get a complete personality profile in time for the new year with a roundup of all our quizzes in one place.

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The Kitchn’s Most Popular Posts of April 2015 — The Kitchn’s Best of 2015

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Recipe: Peppermint Mocha Breakfast Shake — Gluten-Free Holiday Recipes from The Kitchn

Look out, Starbucks! I’ve got a simple holiday drink up my sleeve that’s easy to make, and even easier to guzzle by the glass. This creamy peppermint mocha breakfast shake will give your morning a kick and ignite your holiday spirit. Did someone say we could add crushed candy canes to breakfast items during the holidays? Yes? Perfect. I’m all in.

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A Playlist for Christmas Morning — Tell Me, Baby: Do You Recognize Me?

No matter how you like to unwrap it, there’s something undeniably magical about Christmas morning. The house smells like cinnamon and sugar, there’s the crunch and rustle of wrapping paper underfoot, and at some point The Carpenters will croon out, “Merry Christmas, Darling.”

While you’re sipping your hot cocoa, biting into a hot cinnamon roll, or nursing a headache from too much eggnog, crank up this playlist full of new and old holiday cheer.

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The Kitchn’s Most Popular Posts of March 2015 — The Kitchn’s Best of 2015

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Recipe: Gluten-Free Dutch Baby with Eggnog Whipped Cream — Gluten-Free Holiday Recipes from The Kitchn

I finally cracked the code on a gluten-free Dutch baby with delicious buttery, crispy edges, and a light and airy pancake! This is big news in my pancake-loving household. To make things even more exciting, it’s infused with seasonal flare by incorporating eggnog in both the batter and the whipped cream. Can we say perfect holiday breakfast? Yes. Yes we can.

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Toast & Friends Visit the Studio Kitchn: The Video — Videos from The Kitchn

During the holidays we talk a lot about making cookies and care packages for our human friends and family, but what about those of the canine variety? This year we decided to invite a few of our favorite Instagram-famous dogs – Toast, Muppet, and Pants – to our Studio Kitchn to help us make homemade treats.

Prepare yourself for the most adorable thing to happen in the kitchen this year.

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