You don’t want to let these deals pass you by.
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Baking is one place where you don’t have a lot of wiggle room. Read a recipe wrong or try an ingredient substitution, and the results can become very unpredictable. So when a recipe says to “whip to firm peaks,” you know we want to get it right! Here’s a visual guide to help us out. The stages of “peaks” is the same for beating egg whites or making whipped cream. In this guide, we’re using whipped cream.
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Save big on the LC piece of your dreams this Cyber Monday! READ MORE…

We all know that protein is important. To reach your daily recommended intake, you may be trying to eat a serving of protein-rich food at every meal. But the big question is, when it comes to protein, what exactly is a serving? Here’s what you should know about recommended servings, and how to tell at a glance what’s enough — no measuring, scales, or guides needed.
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Prime rib is the undisputed king when it comes to a large cut of beef. I remember going to the steakhouse with my family on prime rib night for special occasions and celebrations, savoring every bite of a slice of rosy, juicy meat with some tasty jus. Prime rib isn’t something you can only eat at restaurants, though.
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Because it really does make all the difference.
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This is a what *not* to do list!
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It’s the ultimate shortcut.
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They make a statement. READ MORE…

Plus, it’s on sale for Black Friday and Cyber Monday!
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