4.24 / 5 Stars | 114 Reviews
by Cecilia Donnelly
“This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.”
Healthy Appetizers: Salsa
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Healthy Soups and Stews: White Bean Chicken Chili
Healthy Side Dishes: Microwave Corn on the Cob
Healthy Main Dishes: Orange Chicken Delight
Do I Need to Grease Non-Stick Pans Before Baking? — Good Questions
Q: When baking bread in a non-stick bread pan do I need to spray vegetable oil in the pan first? I do this when I bake bread in a regular bread pan, but I wonder if the crust would get too dark, or be over-baked if I do the same with a non-stick pan.
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10 Videos That Will Make Your Cooking More Fun — The Kitchn’s Best of 2014
Did you know you can fit your Mason jar onto your blender to easily make an on-the-go smoothie? Or that you can keep guacamole green by adding a little water on top before storing it? We explored these fun and functional ideas, and more, in this year’s videos. Here’s a look back at the videos that you loved (and we loved!) the most in 2014.
15 Recipes for Healthy, Comforting Meals — The Kitchn’s Best of 2014
Healthy and comforting? The recipes that fall into this magical sliver of the Venn diagram are nothing short of pure mealtime genius. I’m talking about vegetable-forward foods like Lasagna-Stuffed Spaghetti Squash and Grown-Up Tater Tots that still you feel like you’re eating something comforting, plus old favorites like Blueberry Pie Smoothies and Turkey Taco Salad. So good, right?
Healthy Appetizers: Mango Relish
4.68 / 5 Stars | 11 Reviews
by SUBEAR
“The sweet flavors of this relish creates an exotic accompaniment to fish or chicken. Try pairing with Thai, Indian, or Caribbean dishes or serve with Tortilla chips. Besides the lift to your tastebuds, the relish will add texture and color to your plate.”