This 1-Ingredient Coffee Upgrade Is So Good, I Take It with Me Everywhere


The part of my morning routine I look forward to the most is making my coffee. I’m stocked with all sorts of tasty syrups and decadent creamers, so I can make the most delicious drinks. I’ve been trying out a new set of syrups lately, and what’s so cool about them is they come in individual packs, so they’re perfect for taking with me on the go (not to mention, they’re easy to store). Plus, they come in a few different flavors, so I can easily change up my coffee.
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The Not-So-Secret Way to Get Canada’s Famous Lay’s Chip Flavor in the U.S.


I consider myself a potato chip connoisseur. I am a big savory-over-sweet girl, and chips are one of those foods that I could never get sick of. The crunch, the saltiness, even their slight greasiness — it all makes me so happy. Which is why I’m constantly trying new flavors. As for many other snackers out there, my favorite chip brand is the OG: Lay’s. I love the classic, barbecue, sour cream and onion, and practically every other flavor I have tried.
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The Unexpected Ingredient Swap for the Creamiest 5-Minute Macaroni Salad


It’s not officially summer until I’ve had a hot dog with mustard and ketchup (judge me all you want) and a heaping spoonful of creamy macaroni salad. There’s something magical about those mayo-slicked noodles that deeply satisfies my inner child. I’ll happily dig into any version, from Mexican macaroni salad featuring corn and beans to Southern macaroni salad with its add-in of sweet pickle relish.
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